Monday, January 11, 2016

Small Apple Cake/Coffeecake

Just because the recipe sounded crazy easy, I had to try it.
Was I surprised. It is delicious! It will be great with coffee or to serve as a dessert.
I have to share it.

One cup self rising flour
half stick butter, softened
half cup sugar
zest of one orange
one apple chopped (small pieces) I used Granny Smith
one egg
one tablespoon OJ

Sift flour in bowl. Mix in butter, zest, and sugar (by hand).
Stir in chopped apples.
Mix egg and OJ and stir in.
(I added a streusel topping.)

Place in buttered pan (8x8?) and bake at 350.

Wonderful taste and texture.

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